Amount of 22:0 saturated fatty acid in Schar, Gluten-Free, Wheat-Free, Classic White Bread

Baked Products

In 100 g (Grams) of Schar, Gluten-Free, Wheat-Free, Classic White Bread there is 0.004 g of 22:0 saturated fatty acid. Change amount

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22:0 saturated fatty acid

22:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:0 saturated fatty acid other than Schar, Gluten-Free, Wheat-Free, Classic White Bread.

Chocolate-flavored hazelnut spread 3.653 g 3.65%
Oil, peanut, salad or cooking 2.8 g 2.8%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 1.73 g 1.73%
Peanut butter, smooth style, without salt 1.703 g 1.70%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 1.703 g 1.70%
Peanut butter with omega-3, creamy 1.329 g 1.33%
Peanuts, all types, oil-roasted, with salt 1.326 g 1.33%
Peanuts, all types, oil-roasted, without salt 1.325 g 1.32%
Peanuts, all types, dry-roasted, without salt 1.216 g 1.22%
Peanuts, all types, dry-roasted, with salt 1.216 g 1.22%
Oil, sunflower, high oleic (70% and over) 1 g 1%
Candies, honey-combed, with peanut butter 0.962 g 0.96%
Oil, industrial, mid-oleic, sunflower 0.836 g 0.84%
Candies, HERSHEYS, PAYDAY Bar 0.738 g 0.74%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.641 g 0.64%
Nuts, macadamia nuts, dry roasted, without salt added 0.621 g 0.62%
Nuts, macadamia nuts, dry roasted, with salt added 0.621 g 0.62%
Nuts, macadamia nuts, raw 0.616 g 0.62%
Schar, Gluten-Free, Wheat-Free, Classic White Bread

Schar, Gluten-Free, Wheat-Free, Classic White Bread is a type of Baked Products. The most significant nutrients in Schar, Gluten-Free, Wheat-Free, Classic White Bread are listed below.

Water 43.87 g 43.87%
Energy (calorie) 240 kcal
Energy (joule) 1004 kJ
Protein 3.81 g 3.81%
Total lipid (fat) 4.47 g 4.47%
Ash 1.72 g 1.72%
Carbohydrate, by difference 46.13 g 46.13%
Fiber, total dietary 5.1 g 5.1%
Sugars, total 3.34 g 3.34%
Sucrose 0 g
Glucose (dextrose) 1.01 g 1.01%
Fructose 0.79 g 0.79%
Lactose 0 g
Maltose 1.54 g 1.54%
Galactose 0 g
Starch 32.7 g 32.7%
Calcium, Ca 159 mg 0.16%
Iron, Fe 3.17 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 55 mg 0.06%

Nutrients in Schar, Gluten-Free, Wheat-Free, Classic White Bread